Ampex
Ampex from the 80's thru about 95 will probably have deteriorated and become terribly sticky. Sticky tape like this will likely be unplayable and will leave a ton of oxide and goo on the heads and tape path. It's bad news all the way around. The tape program material can be damaged, as well as the deck, from undue friction. It's commonly known as "Sticky Shed Syndrome", (SSS). It's a pretty well known problem in analog circles. It comes from the tape absorbing atmospheric moisture and breaking down the binder material.
Once the problem was discovered, before long Ampex technicians devised a stopgap workaround measure, known as baking (the tape). Technically, this started out with a bunch of whitecoat lab techs baking reels of tape in multi-thousand dollar precision lab grade ovens or baking chambers,... can't remember the techical name, but they're lab grade oven devices.
Then, other engineers in the audio field devised a workaround for baking that the layman can do. It involves using a household grade food dehydrator. Apparently it works pretty well. The tape will be temporarily restored to playability, but it will eventually degrade, go sticky & need to be baked again. Or so I've heard. The dynamic function of "baking" the tape is to heat it up & evacuate the moisture from the tape. The heat will aid in re-adhering the tape components back together.
For a 1/2" tape you might need to "bake" it (in the dehydrator) for up to 6 hours or more, depending on the state of the tape. DO NOT use the common household gas oven, it's not the same thing! Not only do household gas ovens lack the precision temperature control at low levels (the tape may melt), but the gas combustion produces moisture (which is counter productive in this case).
This is something I've read about extensively, but have yet to try it myself. Future/TBD.