How do you guys suggest mic'ing these in order to get a really clear, deep tone, not that flat crappy sound that you hear all too often with djembes in recordings?
For me personally - it's ALL about the room! I think the trick to getting a "good" Djembe recording is to use a "live" room sound to your advantage.
The Djembe needs to be off the floor for the low end to open up too. A foot or so above a wooden floor and you'll really start to hear the Djembe's true fundamentals.
Place the Djembe in or near the corner of an ambient room and listen to how the low end gets bigger depending on where it is in that room.
Then place an omni mic in the room and move it around until you find it's sweet spot.
For me personally - it's ALL about the room! I think the trick to getting a "good" Djembe recording is to use a "live" room sound to your advantage.
The Djembe needs to be off the floor for the low end to open up too. A foot or so above a wooden floor and you'll really start to hear the Djembe's true fundamentals.
Place the Djembe in or near the corner of an ambient room and listen to how the low end gets bigger depending on where it is in that room.
Then place an omni mic in the room and move it around until you find it's sweet spot.
what kind of djembe? A remo, an authentic one, toca....
also what size is it? I've played as a Senegalese Djembefola for a long time, each one needs different micing.
What situation are you recording it in? Overdub or live? I'll get you an answer as soon as I can.
yes, to slidey you listen. one mic over the rim (like you'd do with a snare)--this gets the "pop" or "slap", a second mic down in the throat of the beast--this gets the "boom", and a 3rd mic backed off a good ways to get what it sounds like from afar.
assuming you've got a busy mix, you don't need to use all three mics and quite possibly only the top mic will be necessary. but if you're recording solo djembe or a drum-centric track, you'll want at least those three.
yes, to slidey you listen. one mic over the rim (like you'd do with a snare)--this gets the "pop" or "slap", a second mic down in the throat of the beast--this gets the "boom", and a 3rd mic backed off a good ways to get what it sounds like from afar.
assuming you've got a busy mix, you don't need to use all three mics and quite possibly only the top mic will be necessary. but if you're recording solo djembe or a drum-centric track, you'll want at least those three.
boing I am the frustrated voice of trial & error when it comes to djembes, quirky buggers they are. My 1st djembe recording never made through into the final track, it was terrible. I also employ the same mic technique with congas
i do too, although i usually forego the "upskirt mic" on congas and settle for the over the rim mic.
truth be told, i hate micing djembes too.....real easy to get a bad (read: boomy or boxy or slappy) sound out of one. and the room is as important with a djembe as it is with a full drumset.
How do you guys suggest mic'ing these in order to get a really clear, deep tone, not that flat crappy sound that you hear all too often with djembes in recordings?
What has worked well for me in the past is an md421 (or even a 57) inside the drum, and an mxl603s on the skin. Of course the overall sound is going to depend on half a dozen other thing, but thats the same deal for anything you're recording.
what kind of djembe? A remo, an authentic one, toca....
also what size is it? I've played as a Senegalese Djembefola for a long time, each one needs different micing.
What situation are you recording it in? Overdub or live? I'll get you an answer as soon as I can.