G
Grotius
New member
I'm just getting started miking my grand piano for classical music. I'm using two Oktava MC012s, dbx386 2-channel preamp with digital out, into SPDIF port on my computer. I'm recording in 24-bit/88.1, using Cool Edit. I'm experimenting with all sorts of configurations -- XY, AB, distance miking, close miking, etc. In all those configurations, my noise level is very low, which is terrific (though close miking brings damper and pedal noises); I get a nice clear sound even if my levels never get much higher than halfway on the meter.
My problem is that if my levels get into the 'yellow' or even just below it, I get 'buzzing' sounds on the recording. It's not quite as nasty as the digital distortion one gets with clipping at 0 dbFS. I'm wondering, though -- is my buzzing just another version of clipping and digital distortion? Should I content myself with levels that max out at maybe 2/3 of the meter on my preamp (and waveforms that only make it halfway up to the dreaded 0 db ceiling)? It would be nice if my listeners didn't have to crank their CD players high to hear my (admittedly quiet) Chopin. But that's better than buzzing.
So: is buzzing just another form of clipping? Can I do anything about it, other than adjusting levels downward?
Thanks,
Grotius.
My problem is that if my levels get into the 'yellow' or even just below it, I get 'buzzing' sounds on the recording. It's not quite as nasty as the digital distortion one gets with clipping at 0 dbFS. I'm wondering, though -- is my buzzing just another version of clipping and digital distortion? Should I content myself with levels that max out at maybe 2/3 of the meter on my preamp (and waveforms that only make it halfway up to the dreaded 0 db ceiling)? It would be nice if my listeners didn't have to crank their CD players high to hear my (admittedly quiet) Chopin. But that's better than buzzing.
So: is buzzing just another form of clipping? Can I do anything about it, other than adjusting levels downward?
Thanks,
Grotius.