What is the Point of Chicken Cordon Bleu

It's one of life's mysteries.

Kind of like why eggs benedict is one of the two things a guy never gets at home.
 
I don't know about the cheese running out on you, but the real deal is one awesome meal.

Chicken breast lovingly mixed with Prosciutto Ham and Swiss Cheese.

Swiss gets runny if you mess it up...
 
Food-wise, the other would have to be souffle. Timing that just right demands constant attention. But when it turns out right, boy is it good.

C.
 
I've never like it rolled up and stuffed,looks like a turd on a plate.If you really want it right,just put some ham and swiss cheese on top of a breaded chicken breast and melt it in the oven.
Chiken Kiev is another dumb one.
 
I've never like it rolled up and stuffed,looks like a turd on a plate.If you really want it right,just put some ham and swiss cheese on top of a breaded chicken breast and melt it in the oven.
Chiken Kiev is another dumb one.
Yah...who's got time for all that rollin' shit anyway...:D
 
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