Poupon. That's "poupon", french for American made wine spritzed mustard, i think. We got it on trade for letting them put the "french" on the fries, which only a commonist would *eat with anything other than ketchup, or catsup if you prefer, asian for fish sauce, I think, which i would not recommend, on fries. French's Mustard sans poupon isn't French at all, it's American, always has been. Crazy, but all true.
Poupon doesn't come in a can, it comes in a glass jar, newb. And, it's a dull cast of brownish yeller, not grey, sometimes referred to as yellow, and gray.
Poop on
It's a fricken joke silly. Grey is the name'
So..Poop on YouTube
Actually I like the BROWN mustards too.
But now, if you still like to 'engage re mustard', step up and wrap a lip around some of this Beaver Jalapeno Mustard 13 oz - Beaverton Foods
I have a couple jugs of this in my frig. 'Come on down.
Oh yeah!